Salma, Afiyah Dwi (2026) ANALISIS GAP PENERAPAN STANDARD SANITATION OPERATION PROCEDURE (SSOP) PADA PROSES PRODUKSI KERUPUK SINGKONG DI PT CANDI JAYA AMERTA, SIDOARJO. Project Report (Praktek Kerja Lapang dan Magang). UPN Veteran Jawa Timur.
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| Item Type: | Monograph (Project Report (Praktek Kerja Lapang dan Magang)) | ||||||||
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| Subjects: | T Technology > TS Manufactures > TS 155-194 Production Management, Operations Management | ||||||||
| Divisions: | Faculty of Engineering > Departement of Food Engineering | ||||||||
| Depositing User: | Afiyah Dwi Salma | ||||||||
| Date Deposited: | 29 May 2026 06:00 | ||||||||
| Last Modified: | 29 May 2026 06:00 | ||||||||
| URI: | https://repository.upnjatim.ac.id/id/eprint/52044 |
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