Yulianto, Diky (2026) Analisis Risiko Produksi Usahatani Kunyit pada Gabungan Kelompok Tani Kesamben Wetan di Kecamatan Driyorejo Kabupaten Gresik. Undergraduate thesis, UPN Veteran Jawa Timur.
|
Text (Cover)
21024010130.-cover.pdf Download (781kB) | Preview |
|
|
Text (Bab 1)
21024010130.-bab1.pdf Download (293kB) | Preview |
|
![[img]](https://repository.upnjatim.ac.id/style/images/fileicons/text.png) |
Text (Bab 2)
21024010130.-bab2.pdf Restricted to Repository staff only until 20 April 2029. Download (459kB) |
|
|
Text (Bab 3)
21024010130.-bab3.pdf Restricted to Repository staff only until 20 April 2029. Download (356kB) |
|
|
Text (Bab 4)
21024010130.-bab4.pdf Restricted to Repository staff only until 20 April 2029. Download (563kB) |
|
|
Text (Bab 5)
21024010130.-bab5.pdf Download (259kB) | Preview |
|
|
Text (Daftar pustaka)
21024010130.-daftarpustaka.pdf Download (327kB) | Preview |
|
|
Text (Lampiran)
21024010130.-lampiran.pdf Restricted to Repository staff only until 20 April 2029. Download (531kB) |
Abstract
This study aims to analyze the influence of production factors on production risk in turmeric farming within the Kesamben Wetan Farmers Group, located in Driyorejo District, Gresik Regency. Turmeric is a high-value commodity that serves as a key raw material for the pharmaceutical industry and Indonesia’s spice exports. However, in recent years, turmeric production in Gresik Regency has declined due to unstable yields and fluctuations in production factors. The study employs a quantitative approach using the Just and Pope model and the Cobb-Douglas production function to analyze the relationship between production inputs and production risk, utilizing SPSS 25 software. A total of 76 farmers were selected through proportionate stratified random sampling from members of the Kesamben Wetan Farmers’ Association. The analyzed variables include land area, seed quantity, organic fertilizer, urea fertilizer, and labor. The results indicate that land area, organic fertilizer, and urea fertilizer have a positive effect on production risk (risk inducing factors), while seed quantity and labor have a negative effect (risk reducing factors). The coefficient of determination (R²) value of 0.646 indicates that 64.6% of the variation in production risk can be explained by the production factors. The findings suggest that efficient use of inputs, particularly seeds and labor, plays an important role in reducing production risk, while the use of land and fertilizers should be managed more proportionally to prevent increased production risk. Keywords: Production Factors, Production Risk, Turmeric Farming, Just and Pope Model, Cobb-Douglas Function.
| Item Type: | Thesis (Undergraduate) | ||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Contributors: |
|
||||||||||||
| Subjects: | H Social Sciences > HC Economics H Social Sciences > HD Industries. Land use. Labor > HD1401 Agriculture-Economic aspects |
||||||||||||
| Divisions: | Faculty of Agriculture > Departement of Agribusiness | ||||||||||||
| Depositing User: | DIKY YULIANTO | ||||||||||||
| Date Deposited: | 21 Apr 2026 01:19 | ||||||||||||
| Last Modified: | 21 Apr 2026 01:23 | ||||||||||||
| URI: | https://repository.upnjatim.ac.id/id/eprint/51145 |
Actions (login required)
 |
View Item |