Widyanti, Erika Deva (2024) PROSES PRODUKSI COKELAT ORIGINAL BERBAHAN DASAR BUBUK KAKAO DI PT KAMPUNG COKLAT BLITAR, PLOSOREJO, JAWA TIMUR. Project Report (Praktek Kerja Lapang dan Magang). UPN "Veteran" Jawa Timur. (Unpublished)
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| Item Type: | Monograph (Project Report (Praktek Kerja Lapang dan Magang)) | ||||||||
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| Subjects: | T Technology > TP Chemical technology > TP368 Food processing and manufacture | ||||||||
| Divisions: | Faculty of Engineering > Departement of Food Engineering | ||||||||
| Depositing User: | Erika Deva Widyanti | ||||||||
| Date Deposited: | 12 Sep 2025 07:55 | ||||||||
| Last Modified: | 12 Sep 2025 07:55 | ||||||||
| URI: | https://repository.upnjatim.ac.id/id/eprint/43113 |
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