Items where Author is "RISTANTI, DEVI WAHYU"

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2021

RISTANTI, DEVI WAHYU (2021) KARAKTERISTIK FISIKO KIMIA SNACK BAR DARI BUAH PISANG KEPOK (Musa paradisiaca forma typical), PEPAYA (Carica papaya L.), EMPING JAGUNG DENGAN KAJIAN PENAMBAHAN MADU DAN PATI KIMPUL (Xanthosoma sagittifolium). Undergraduate thesis, UPN "VETERAN' JAWA TIMUR.

This list was generated on Thu Nov 21 18:01:32 2024 WIB.