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Jump to: 12 December 2024
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12 December 2024

DELLY, ARLINDA PUTRI PERMATA (2024) Karakteristik Snack Makaroni dari Proporsi Tepung Jagung Ungu dan Pati Ganyong dengan Penambahan Tepung Ikan Kembung. Undergraduate thesis, UPN Veteran Jawa Timur.

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