Laporan Praktik Kerja Lapangan PT. Daesang Ingredients Indonesia

Hikmah, Himayatul (2024) Laporan Praktik Kerja Lapangan PT. Daesang Ingredients Indonesia. Project Report (Praktek Kerja Lapang dan Magang). Universitas Pembangunan Nasional Veteran Jawa Timur. (Unpublished)

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Abstract

PT. Miwon Indonesia is a company that produces food flavorings, flexible printing, and corn starch, as well as sweeteners such as Monosodium Glutamate (MSG). Its three products are Monosodium Glutamate (MSG), Savory Salt, and Mayonnaise. In 1974, PT. Miwon Indonesia moved its factory to Driyorejo Village, Gresik Regency, East Java. Its headquarters remain on the 21st floor of Menara Global, Jalan Jenderal Gatot Subroto Kav. 27, Jakarta 12950. In 2021, PT. Miwon Indonesia changed its name to PT. Daesang Ingredients Indonesia. The MSG manufacturing process at PT. Daesang Ingredients Indonesia consists of four processes, or four plants: Fermentation, Recovery, Refinery, and Packing. The main ingredients are molasses and beet molasses.

Item Type: Monograph (Project Report (Praktek Kerja Lapang dan Magang))
Contributors:
ContributionContributorsNIDN/NIDKEmail
Scientific advisorEdahwati, LulukNIDN0011066407UNSPECIFIED
Subjects: T Technology > TP Chemical technology > TP155 Chemical engineering
Divisions: Faculty of Engineering > Departement of Chemical Engineering
Depositing User: Himayatul Hikmah
Date Deposited: 21 Jul 2026 07:41
Last Modified: 21 Jul 2026 07:41
URI: https://repository.upnjatim.ac.id/id/eprint/55802

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