MULYANA, PUJI RAHMASANI (2025) PROSES PRODUKSI KOPI BUBUK DAN ANALISIS CPPOB (CARA PRODUKSI PANGAN OLAHAN YANG BAIK) TERHADAP PRODUK KOPI BUBUK DI PUSAT PENELITIAN KOPI DAN KAKAO INDONESIA. Project Report (Praktek Kerja Lapang dan Magang). UPN Veteran Jawa Timur.
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| Item Type: | Monograph (Project Report (Praktek Kerja Lapang dan Magang)) | ||||||||
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| Subjects: | T Technology > TP Chemical technology > TP368 Food processing and manufacture | ||||||||
| Divisions: | Faculty of Engineering > Departement of Food Engineering | ||||||||
| Depositing User: | Puji Rahmasani Mulyana | ||||||||
| Date Deposited: | 09 Oct 2026 07:10 | ||||||||
| Last Modified: | 09 Oct 2026 07:44 | ||||||||
| URI: | https://repository.upnjatim.ac.id/id/eprint/60490 |
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