Pratama, Shabrina Puteri (2025) ANALISIS PROSES PRODUKSI MINYAK GORENG KELAPA “IKAN DORANG SPESIAL” DAN PENERAPAN CARA PRODUKSI PANGAN OLAHAN YANG BAIK (CPPOB) DI PT IKAN DORANG SURABAYA. Project Report (Praktek Kerja Lapang dan Magang). UPN "Veteran" Jawa Timur. (Unpublished)
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| Item Type: | Monograph (Project Report (Praktek Kerja Lapang dan Magang)) | ||||||||
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| Subjects: | T Technology > TP Chemical technology > TP368 Food processing and manufacture | ||||||||
| Divisions: | Faculty of Engineering > Departement of Food Engineering | ||||||||
| Depositing User: | Shabrina Puteri Pratama | ||||||||
| Date Deposited: | 16 Jul 2026 05:23 | ||||||||
| Last Modified: | 16 Jul 2026 05:23 | ||||||||
| URI: | https://repository.upnjatim.ac.id/id/eprint/55690 |
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