Pengembangan Bisnis Minuman Kunyit Asam di UMKM Jahe Rempah Bu Endang

FERNANDEZ, FERDINAND JOU (2021) Pengembangan Bisnis Minuman Kunyit Asam di UMKM Jahe Rempah Bu Endang. Project Report (Praktek Kerja Lapang). UPN Veteran Jawa Timur. (Unpublished)

[img] Text (COVER)
18033010059.-cover.pdf

Download (966kB)
[img] Text (BAB 1)
18033010059.-bab1.pdf

Download (234kB)
[img] Text (BAB 2)
18033010059.-bab2.pdf
Restricted to Repository staff only until 23 June 2027.

Download (201kB)
[img] Text (BAB 3)
18033010059.-bab3.pdf
Restricted to Repository staff only until 23 June 2027.

Download (298kB)
[img] Text (BAB 4)
18033010059.-bab4.pdf
Restricted to Repository staff only until 23 June 2027.

Download (531kB)
[img] Text (BAB 5)
18033010059.-bab5.pdf

Download (183kB)
[img] Text (BAB 6)
18033010059.-bab6.pdf
Restricted to Repository staff only

Download (349kB)
[img] Text (DAFTAR PUSTAKA)
18033010059.-daftarpustaka.pdf

Download (290kB)
[img] Text (LAMPIRAN)
18033010059.-lampiran.pdf
Restricted to Repository staff only

Download (390kB)
Item Type: Monograph (Project Report (Praktek Kerja Lapang))
Contributors:
ContributionContributorsNIDN/NIDKEmail
Thesis advisorWICAKSONO, LUQMAN AGUNGNIDN0018038902luqmanagungw@gmail.com
Subjects: T Technology > TP Chemical technology > TP368 Food processing and manufacture
Divisions: Faculty of Engineering > Departement of Food Engineering
Depositing User: Unnamed user with email 18033010059@student.upnjatim.ac.id
Date Deposited: 23 Jun 2025 04:21
Last Modified: 23 Jun 2025 04:21
URI: https://repository.upnjatim.ac.id/id/eprint/39032

Actions (login required)

View Item View Item