PROSES PEMBUATAN MINUMAN SERBUK TEH HITAM RASA APEL DI PT. MANDALA CAHAYA SENTOSA

Tuasikal, Dina (2025) PROSES PEMBUATAN MINUMAN SERBUK TEH HITAM RASA APEL DI PT. MANDALA CAHAYA SENTOSA. Project Report (Praktek Kerja Lapang). UPN Veteran Jawa Timur, Surabaya. (Unpublished)

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Item Type:	Monograph (Project Report (Praktek Kerja Lapang))
Contributors:	Contribution Contributors NIDN/NIDK Email Thesis advisor Munarko, Hadi 0004019306 hadi.munarko.tp@upnjatim.ac.id
Subjects:	T Technology > TP Chemical technology > TP368 Food processing and manufacture
Divisions:	Faculty of Engineering > Departement of Food Engineering
Depositing User:	Dina Rahmawati Tuasikal
Date Deposited:	02 Jun 2025 01:55
Last Modified:	02 Jun 2025 01:55
URI:	https://repository.upnjatim.ac.id/id/eprint/36845

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