DIAMONDS, GABRIELLA PUSPARINI TASYA PATRICYA (2024) DAYA SAING DAN FAKTOR YANG MEMENGARUHI EKSPOR LADA INDONESIA DI PASAR INTERNASIONAL. Undergraduate thesis, UPN "Veteran" Jawa Timur.
![[img]](https://repository.upnjatim.ac.id/style/images/fileicons/text.png) |
Text (Cover)
20024010047-cover.pdf Download (511kB) |
|
Text (Bab 1)
20024010047-bab1.pdf Download (81kB) |
|
Text (Bab 2)
20024010047-bab2.pdf Restricted to Repository staff only until 2 May 2026. Download (134kB) |
|
Text (Bab 3)
20024010047-bab3.pdf Restricted to Repository staff only until 2 May 2026. Download (105kB) |
|
Text (Bab 4)
20024010047-bab4.pdf Restricted to Repository staff only until 2 May 2026. Download (227kB) |
|
Text (Bab 5)
20024010047-bab5.pdf Download (41kB) |
|
Text (Daftar Pustaka)
20024010047-daftarpustaka.pdf Download (71kB) |
|
Text (Lampiran)
20024010047-lampiran.pdf Restricted to Repository staff only until 2 May 2026. Download (235kB) |
Abstract
The crucial problems of Indonesian pepper are fluctuations in productivity, decreasing export volume and value, and fierce competition between pepper exporting countries in the International Market. The purpose of the study is to analyze comparative advantages, competitive advantages, and factors affecting the export of Indonesian Pepper in the International Market for thirty years from 1993 – 2022. As well as analyzing appropriate policy recommendations based on problems. The methods used are Revealed Comparative Advantage (RCA), Export Competitiveness Index (ECI), and Error Correction Model (ECM). The result of this study is that Indonesian pepper is strongly competitive in terms of exports. Evidenced by the results of an RCA value of 9.55 or more than 1. Indonesia's RCA results are lower than India's but higher than China's. As a result of the ECI, Indonesia is competitively competitive. Diprove it with the result of an ECI value of 1.01 or more than 1. In the short term, the factor that has a significant influence is competitiveness while in the long term it is production and competitiveness.. Policy recommendations in pepper exports are increasing production, improving upstream and downstream processing, expanding market share, as well as government support and policies. These efforts are expected to increase production so that it will have an impact on the export value obtained.
| Item Type: | Thesis (Undergraduate) | ||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Contributors: |
|
||||||||||||
| Subjects: | H Social Sciences > HC Economics S Agriculture > S Agriculture (General) |
||||||||||||
| Divisions: | Faculty of Agriculture > Departement of Agribusiness | ||||||||||||
| Depositing User: | gabriella pusparini tasya | ||||||||||||
| Date Deposited: | 08 May 2024 06:46 | ||||||||||||
| Last Modified: | 08 May 2024 06:46 | ||||||||||||
| URI: | https://repository.upnjatim.ac.id/id/eprint/22605 |
Actions (login required)
 |
View Item |