MODUL KARYA INOVATIF : PEMBUATAN PRODUK KALDU JAMUR DARI BUDIDAYA JAMUR TIRAM DI DESA SUMBERSUKO KABUPATEN PROBOLINGGO

Irfanda, Putri Delvie and Ifadah, Berlianda Khisbatul and Ramadhani, Fawziyah (2024) MODUL KARYA INOVATIF : PEMBUATAN PRODUK KALDU JAMUR DARI BUDIDAYA JAMUR TIRAM DI DESA SUMBERSUKO KABUPATEN PROBOLINGGO. Project Report (Praktek Kerja Lapang). UPN "Veteran" Jawa Timur, Surabaya.

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Item Type: Monograph (Project Report (Praktek Kerja Lapang))
Contributors:
ContributionContributorsNIDN/NIDKEmail
Thesis advisorTaufikurrahman, TaufikurrahmanNIDN2110049301taufikkurrahman.if@upnjatim.ac.id
Subjects: H Social Sciences > HD Industries. Land use. Labor > HD1401 Agriculture-Economic aspects
H Social Sciences > HD Industries. Land use. Labor > HD9000 Agricultural Industries
S Agriculture > S Agriculture (General)
T Technology > TP Chemical technology > TP368 Food processing and manufacture
Divisions: Faculty of Engineering > Departement of Food Engineering
Depositing User: Putri Delvie Irfanda
Date Deposited: 06 May 2024 01:43
Last Modified: 19 May 2024 10:24
URI: https://repository.upnjatim.ac.id/id/eprint/22597

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