NUGRAHA P, ARGIAN (2022) KAJIAN PENURUNAN KADAR BOD DAN COD TERHADAP LIMBAH CAIR INDUSTRI KERUPUK UDANG DENGAN MIKROORGANISME AEROB DAN METODE AERASI. UPN VETERAN JAWA TIMUR.
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| Item Type: | Other | ||||||||
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| Contributors: |
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| Subjects: | T Technology > TP Chemical technology | ||||||||
| Divisions: | Faculty of Engineering > Departement of Chemical Engineering | ||||||||
| Depositing User: | Lisa Nadya Irawan | ||||||||
| Date Deposited: | 12 Jul 2022 02:46 | ||||||||
| Last Modified: | 12 Jul 2022 02:46 | ||||||||
| URI: | http://repository.upnjatim.ac.id/id/eprint/7397 |
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