PERSEDIAAN BAHAN BAKU DAN PROSES PRODUKSI PADA AGROINDUSTRI TEMPE (Studi Kasus pada Agroindustri Tempe di Desa Sedenganmijen Kecamatan Krian Kabupaten Sidoarjo)

Rusdianto, Ayu Putri Sindy (2020) PERSEDIAAN BAHAN BAKU DAN PROSES PRODUKSI PADA AGROINDUSTRI TEMPE (Studi Kasus pada Agroindustri Tempe di Desa Sedenganmijen Kecamatan Krian Kabupaten Sidoarjo). Other thesis, UPN Veteran Jawa Timur.

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Abstract

Raw material inventory is goods purchased which are made into raw materials in a production process. One important factor in a business is the supply of raw materials which are the main source in the course of production. This study aims to determine the process of making tempe, find out the optimum supply of raw materials, analyze business feasibility and find out opportunities and constraints on tempe craftsmen. This research uses census method with a population of 42 tempe craftsmen. The analysis used to analyze raw material inventory is EOQ analysis using POM software. For business feasibility analysis using the R / C ratio. The results showed that after being analyzed using the EOQ method, the optimal number of purchases of raw materials increases with the decreasing frequency of purchases that can be applied at the study site in order to reduce inventory costs. In terms of the feasibility of making tempe, it can already be said to be feasible to be cultivated because it has an R/C ratio value in 2018 of 1.19 and in 2019 of 1.17. Key Words: Inventory, EOQ and R/C ratio

Item Type: Thesis (Other)
Contributors:
ContributionContributorsNIDN/NIDKEmail
Thesis advisorHendrarini, HamidahNIDN0727126002UNSPECIFIED
Subjects: H Social Sciences > HD Industries. Land use. Labor > HD9000 Agricultural Industries
Divisions: Faculty of Agriculture > Departement of Agribusiness
Depositing User: Users 12 not found.
Date Deposited: 27 Nov 2020 08:39
Last Modified: 27 Nov 2020 08:39
URI: http://repository.upnjatim.ac.id/id/eprint/805

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