Proses Produksi Teh Hitam CTC (Crushing, Tearing, dan Curling) di PT. Perkebunan Nusantara XII Kebun Teh Wonosari, Malang

Rohmah, Mufida Naima (2023) Proses Produksi Teh Hitam CTC (Crushing, Tearing, dan Curling) di PT. Perkebunan Nusantara XII Kebun Teh Wonosari, Malang. Project Report (Praktek Kerja Lapang dan Magang). Universitas Pembangunan Nasional "Veteran" Jawa Timur.

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Item Type: Monograph (Project Report (Praktek Kerja Lapang dan Magang))
Contributors:
ContributionContributorsNIDN/NIDKEmail
UNSPECIFIEDSanjaya, Yushinta Aristina0729128202yushinta.a.tp@upnjatim.ac.id
Subjects: D History General and Old World > DC France
L Education > L Education (General)
Divisions: Faculty of Engineering > Departement of Food Engineering
Depositing User: Mufida Naima Rohmah
Date Deposited: 01 Sep 2026 05:15
Last Modified: 01 Sep 2026 06:23
URI: https://repository.upnjatim.ac.id/id/eprint/59592

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