Salsabila, Farah (2022) ANALISIS NILAI PERUSAHAAN PADA PERUSAHAAN FOOD AND BEVERAGES YANG TERDAFTAR DI BURSA EFEK INDONESIA (BEI). Undergraduate thesis, UPN Veteran Jawa Timur.
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Abstract
This research aims to find out the impact of capital turnover on firm value moderated by profitability. In this research, the researcher uses a population of companies in the food and beverage division that have been listed on the IDX from 2016 to 2019. This research is quantitative. Researchers used purposive sampling as a sampling technique and used SPSS 22. Researchers used a sample of 16 companies over a four-year period. This research concludes that: 1) The replacement of working capital does not affect the value of the company. 2) The response between capital turnover and profitability has an effect on firm value. This statement tells that the variable of profitability can moderate the turnover of working capital to the company's score. Kata kunci: Working Capital Turnover, Firm Value and Profitability
| Item Type: | Thesis (Undergraduate) | ||||||||
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| Subjects: | H Social Sciences > HB Economic Theory H Social Sciences > HC Economics |
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| Divisions: | Faculty of Economic > Departement of Management | ||||||||
| Depositing User: | Farah Salsabila | ||||||||
| Date Deposited: | 21 Apr 2022 06:08 | ||||||||
| Last Modified: | 21 Apr 2022 07:38 | ||||||||
| URI: | http://repository.upnjatim.ac.id/id/eprint/5916 |
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