Proses Produksi Makanan Ringan merek Taro di PT Putra Taro Paloma, Kabupaten Bogor

Simamora, Imana Yusnita (2026) Proses Produksi Makanan Ringan merek Taro di PT Putra Taro Paloma, Kabupaten Bogor. Project Report (Praktek Kerja Lapang). Universitas Pembangunan Nasional "Veteran" Jawa Timur. (Unpublished)

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Item Type: Monograph (Project Report (Praktek Kerja Lapang))
Contributors:
ContributionContributorsNIDN/NIDKEmail
Thesis advisorRahmawati, RahmawatiNIDN0026039205rahmawati.tp@upnjatim.ac.id
Subjects: Q Science > Q Science (General)
Divisions: Faculty of Engineering > Departement of Food Engineering
Depositing User: Imana Yusnita Simamora
Date Deposited: 19 Nov 2024 06:14
Last Modified: 19 Nov 2024 06:14
URI: https://repository.upnjatim.ac.id/id/eprint/32081

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