Proses Pengolahan Susu Kedelai dan Inovasi Produk Pangan dari Limbah Ampas Susu Kedelai pada UMKM SARI Surabaya Jawa Timur

DIAPRI, SYAFIAN PUTRA Proses Pengolahan Susu Kedelai dan Inovasi Produk Pangan dari Limbah Ampas Susu Kedelai pada UMKM SARI Surabaya Jawa Timur. Project Report (Praktek Kerja Lapang). UPN Veteran Jawa Timur. (Unpublished)

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Item Type: Monograph (Project Report (Praktek Kerja Lapang))
Contributors:
ContributionContributorsNIDN/NIDKEmail
Thesis advisorDJAJATI, SRI9990555268UNSPECIFIED
Subjects: Q Science > Q Science (General)
Divisions: Faculty of Engineering > Departement of Food Engineering
Depositing User: Syafian Putra Diapri
Date Deposited: 10 Sep 2024 06:48
Last Modified: 10 Sep 2024 06:48
URI: https://repository.upnjatim.ac.id/id/eprint/28750

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