Silalahi, Christian Nugraha H. (2023) MANAJEMEN PENGELOLAAN SAMPAH MAKANAN PADA SUPERMARKT RENY MENGGUNAKAN LIFE CYCLE ASSESSMENT (LCA) DENGAN METODE RECIPE. Undergraduate thesis, UPN "Veteran" Jawa Timur.
|
Text (Cover)
18034010059.-Cover.pdf Download (2MB) | Preview |
|
|
Text (Bab 1)
18034010059.-Bab 1.pdf Download (364kB) | Preview |
|
![[img]](http://repository.upnjatim.ac.id/style/images/fileicons/text.png) |
Text (Bab 2)
18034010059.-Bab 2.pdf Restricted to Registered users only until 25 July 2025. Download (869kB) |
|
|
Text (Bab 3)
18034010059.-Bab 3.pdf Restricted to Registered users only until 25 July 2025. Download (511kB) |
|
|
Text (Bab 4)
18034010059.-Bab 4.pdf Restricted to Registered users only until 25 July 2025. Download (1MB) |
|
|
Text (Bab 5)
18034010059.-Bab 5.pdf Download (350kB) | Preview |
|
|
Text (Daftar Pustaka)
18034010059.-Daftar Pustaka.pdf Download (463kB) | Preview |
|
|
Text (Lampiran)
18034010059.-Lampiran.pdf Restricted to Registered users only until 25 July 2025. Download (640kB) |
Abstract
ABSTRACK Food waste has become a common issue for various countries, one of which is Indonesia. Food waste has an impact on food security, the environment and the economy, of the 1.3 billion tons of food suitable for consumption, one third is wasted along the chain. Thus, food waste is a serious environmental problem. For this reason, proper handling is needed to overcome it with good food waste management. The initial effort to find out the right strategy requires a measurement of the amount of existing food waste and the environmental impact of the waste management scenario that is formed. To determine the amount of generation, the EPA method was used to determine the quantity and characteristics of food waste. After knowing the quantity and characteristics of food waste, run the data with scenarios to determine the magnitude of the impact. For running using Life Cycle Assessment (LCA) with the recipe method and cumulative energy demand. The results obtained after sampling at Reny supermarket were the quantity of food waste in the fruit category of 131 kg/week, grains 0.43 kg/week, fish 0.58 kg/week, meat 1.78 kg/week, eggs 0.13 kg/week. From the results of the quantity, the highest percentage composition of food waste is obtained, namely meat 90%, meat 4%, fish 3%, grains 2%, eggs 1%. The scenarios used in this study are the Black soldier fly (BSF) scenario, the gasification scenario, and the landfill process. In the Black soldier fly (BSF) scenario, the global warming impact category is the highest impact category, namely 0.072 MJ. In the gasification scenario, the impact category for Ozone formation, human health is the highest impact category, namely 0,0365 MJ. In the landfill process, the global warming impact category is the largest impact category, with 3,111 MJ. Keywords : Quantity, composition, Life Cycle Assessment (LCA), SimaPro
| Item Type: | Thesis (Undergraduate) | ||||||||
|---|---|---|---|---|---|---|---|---|---|
| Contributors: |
|
||||||||
| Subjects: | T Technology > TD Environmental technology. Sanitary engineering | ||||||||
| Divisions: | Faculty of Engineering > Departement of Environmental Engineering | ||||||||
| Depositing User: | Mr Christian Nugraha Hasiholan Silalahi | ||||||||
| Date Deposited: | 25 Jul 2023 04:47 | ||||||||
| Last Modified: | 25 Jul 2023 04:47 | ||||||||
| URI: | http://repository.upnjatim.ac.id/id/eprint/16385 |
Actions (login required)
 |
View Item |