Anggreini, Riski (2020) (Turnitin) Gambaran karakteristik dan analisis hygiene sanitasi pedagang terhadap kontaminasi mikroba sate kerang. Universitas Pembangunan Nasional "Veteran" Jawa Timur.
|
Text
18. HYGIENE_SATE_KERANG.pdf Download (523kB) | Preview |
| Item Type: | Other |
|---|---|
| Subjects: | L Education > L Education (General) |
| Depositing User: | Mrs Riski Ayu |
| Date Deposited: | 12 Apr 2023 03:46 |
| Last Modified: | 12 Apr 2023 03:46 |
| URI: | http://repository.upnjatim.ac.id/id/eprint/12905 |
Actions (login required)
 |
View Item |