Putranto, Angky Wahyu and Priyanto, Anugerah Dany and Estiasih, Teti and Widyasari, Widyasari and Sanjaya, Yushinta Aristina (2022) Optimasi Waktu Pemanasan Awal dan Waktu Pasteurisasi PEF terhadap Asam Lemak Bebas, Vitamin C, dan pH pada Pengolahan Susu. Universitas Pembangunan Nasional Jawa Timur.
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22. Agrointek_2022_Vol_16_No_3_13173-39211-2-PB.pdf_compressed.pdf Download (869kB) | Preview |
| Item Type: | Other |
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| Subjects: | L Education > L Education (General) |
| Depositing User: | Anugerah Dany Priyanto |
| Date Deposited: | 12 Apr 2023 03:56 |
| Last Modified: | 12 Apr 2023 03:56 |
| URI: | http://repository.upnjatim.ac.id/id/eprint/12860 |
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