Larasati, Sekar Ayu and Ulum, Fahimatul and Saputro, Erwan Adi and Priyanto, Anugerah Dany and Putra, Andre Yusuf Trisna (2022) Implementation Analysis of Hazard Analysis and Critical Control Points in the Traditional Food “Pudak Barokah” at Small Medium Enterprise in Gresik, Indonesia. Universitas Pembangunan Nasional Jawa Timur.
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| Item Type: | Other |
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| Subjects: | L Education > L Education (General) |
| Depositing User: | Anugerah Dany Priyanto |
| Date Deposited: | 12 Apr 2023 04:17 |
| Last Modified: | 12 Apr 2023 04:17 |
| URI: | http://repository.upnjatim.ac.id/id/eprint/12751 |
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