Hanum, Eva Amelia Reza (2020) Pembuatan Keju Mozzzarella Di CV. Brawijaya Dairy Industry Batu Malang. UPN 'VETERAN' JAWA TIMUR.
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| Item Type: | Other | ||||||||
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| Subjects: | T Technology > TP Chemical technology > TP368 Food processing and manufacture | ||||||||
| Divisions: | Faculty of Engineering > Departement of Food Engineering | ||||||||
| Depositing User: | Eva Amelia Reza Hanum | ||||||||
| Date Deposited: | 20 May 2022 02:32 | ||||||||
| Last Modified: | 20 May 2022 02:32 | ||||||||
| URI: | http://repository.upnjatim.ac.id/id/eprint/6081 |
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